Nothing says “SUMMER” like Pink Lemonade …

Nothing says “SUMMER” like Pink Lemonade …

Summer is right around the corner and I all I’m thinking about is an ice cold glass of lemonade on a hot day (ahhhh)! So refreshing, right? If I told you I found an awesome recipe for Pink Lemonade Sorbet, would you want me to share it with you? Of course you do, so here it is!


  • 2 3/4 cups water, divided
  • 1 1/2 cups granulated sugar (use Honey as a healthy substitute)
  • 1/2 cup pink lemonade powder mix
  • 1 cup fresh lemon juice
  • 2 tbsp fresh lemon zest


  1. In a small saucepan over medium heat, combine 1 3/4 cup water and the sugar and bring to a boil, let boil for 1 minute until the sugar has dissolved.
  2. Remove from heat and stir in the remaining water, pink lemonade mix, lemon juice, and zest.
  3. Pour mixture into a 5 x 9 inch bread pan and freeze for 6+ hours to solidify.
  4. Scoop and Enjoy!

Have an awesome summer!

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